Anyone else feel like they are on their millionth meal since this whole “Stay at Home” thing started? Can’t think about planning (let alone executing) one more “balanced meal”? I am here for you. Many of my meals lately have been fruit + cheese + crackers + nuts. Not only because it’s easy, but also because it has served to rid the fridge and cupboards of leftovers in a very simple kind of way. And although I know Holly just recently showed you a simple healthy cracker recipe, I’m going to show you another. Because this is how we roll. Everything but the Bagel Sourdough Crackers are your next dinner weapon. Or lunch. Or breakfast. Or snack. Who even knows what time it is anymore anyway?
