Roasted Broccoli
Prep time
Cook time
Total time
This broccoli is vibrant, tasty and oh, so easy to make! For variety, you could also use the juice of an orange instead of the lemon, an additional ½ teaspoon of red pepper flakes, or an additional 1 teaspoon of sesame seeds.
Recipe type: vegetable side dish
Serves: 4 servings
  • 1 head of broccoli, broken into florets (or 1 bag of broccoli florets)
  • 1 Tablespoon olive oil
  • 1 teaspoon kosher salt
  • ½ teaspoon ground pepper
  • ½ of a medium lemon
  1. Preheat oven to 400ºF.
  2. In a large bowl, combine broccoli, olive oil, salt and pepper.
  3. Arrange on a baking pan.
  4. Squeeze lemon juice, from ½ lemon, over broccoli.
  5. Roast for 20 minutes or until broccoli develops brownish tips .
  6. Pour broccoli into a bowl.
  7. Enjoy!
Recipe by With Two Spoons at