School is looking a whole lot different for most of us this year, but one thing that hasn’t changed? Hungry kids who need a good breakfast to start the day out right. Today we’re featuring Freezer Friendly Back To School Breakfast Recipes to make your mornings just a little easier (and way more nutritious).
Social distancing is making me yearn for our cabin weekend that we had last year. In case you missed this recipe from last summer, here it is again! It’s perfect to use up the zucchini that is growing like crazy in my garden this year!
Breakfast always brings out strong feelings in people. Some folks can’t live without eating two minutes after getting out of bed. Some people never eat breakfast and instead start with lunch. I was always pretty meh about breakfast, but that’s when I thought breakfast was supposed to be sugary cereals (blech…). These Summer Vegetable Breakfast Burritos have totally swayed me into the breakfast is important camp! And they’re easy!
…
As my kids get older and juggling four schedules gets a little crazier, I’ve really come to appreciate the beauty of a grab and go breakfast. Having a healthy, low sugar option that tastes great and keeps me full all morning? That’s a healthy kitchen win. Our new recipe for Cranberry Orange Baked Oatmeal Cups will have your whole family starting the day right.
This Salmon Breakfast Scramble is in honor of one of my very favorite breakfast dishes that I used to get at a local restaurant. I knew that it couldn’t be very hard to make and I wasn’t wrong. Easy enough for a home cook, full of protein and flavor, this one will soon be one of your favorites!
We’ve definitely had muffins on the brain lately. And although we gave you a great gluten free blender muffin recipe last week, between the crazy amounts of zucchini in my garden and my need to have quick portable breakfasts and snacks, I knew I needed to give you these Chocolate Chip Zucchini Muffins as well. Not only are these muffins moist and super flavorful, they also freeze well! Read on for the recipe!
…
The start of a new school year and the end of summer is a busy and exciting time. It also means that mornings can be a lot crazier as we all slowly get back into routines. Getting a healthy breakfast into my family before they start the day has always been a little bit of a challenge (especially since I’m not a morning person!). These easy, back to school breakfast ideas will surely help ease the morning chaos.
…
August is here, and for some of you, your kids have already gone back to school (EEEEEKKKK!). Mine go back the day after Labor Day and I’ll be sending them with mixed emotions. I’ll be super happy to have some routine and structure in our house, however, with that routine and structure comes the need to be more organized. Enter Back to School Make Ahead Meals. And I know you’re feeling me with this one. Busy mamas unite…
…
The end of the Whole30 is near. Just a few short days left. Friday I will share with you what I’ve learned (and it’s a lot!), but for today, I will say the Whole30 has brought up a ton of eating/food/cooking conversations that have have got me thinking. I’m a physician and while at work the other day, my college-aged scribes had been asking me about easy, college approved dinner recipes (preferably with leftovers) that would not break the bank. Although I agreed to tackle that one (coming soon) I also got to thinking…how can these guys impress their dates? (We didn’t actually TALK about this part of their lives at all-and I can feel them blushing as I write this, you never know when this advice will come in handy!) Which then led me to remember how my own husband made me dinner while we were dating… which leads to Shakshuka (Whole30, Vegetarian, and How to Impress Your Date) and a few funny photos!
…
The Whole 30 can be daunting. SO daunting. It seems like everything is off limits and there is nothing you can eat. But the truth is, there is a TON you can eat. And not only is it good for you, it TASTES good too! So I decided to take this Friday Five and bring you some Whole 30 recipes and inspiration-although I’m not stopping at just five. Read on for ideas for breakfast, lunch, and dinner! (and don’t forget those fresh fruits and veggies!)
…
This post is sponsored in conjunction with ChristmasSweetsWeek. We received product samples from sponsor companies to aid in the creation of the ChristmasSweetsWeek recipes. Of course all opinions are ours alone because we just wouldn’t have it any other way!
When I found out I was going to get to work with an orange bakery emulsion from LorAnn’s Oils I was so excited! There are so many great flavors that pair beautifully with orange. But cranberry? Now that is just about perfect. Add a sweet orange glaze made with powdered sugar from Dixie Sugar and you get a little tart, a little sweet. My family is STILL raving about this Cranberry Orange Make Ahead French Toast Bake. Read on for the details-and don’t forget to enter the ChristmasSweetsWeek Giveaway!
…