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A Few of My Favorite Fall Things

October 11, 2019 By Lane Leave a Comment

Fall. Autumn. October. Whatever you want to call it, I LOVE IT! My favorite time of year! And in Minneapolis, the absolutely most beautiful time of year! Let me tell you why!

Fall in Northern Minnesota
An unedited photo of fall in Northern Minnesota #nofilter
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Filed Under: Friday Five, Lifestyle Tagged With: apple orchard, autumn, Fall, October, school, starbucks, weather

Harvest Salmon Quinoa Bowls with Lemon Tahini Dressing

August 27, 2019 By Lane 2 Comments

Fall is coming!  And with that comes back-to-school and a crazy amount of activities and schedules!  Yet you still want something healthy and flavorful to feed your family.  Enter my new favorite way of eating-bowls!  The Harvest Salmon Quinoa Bowls with Lemon Tahini Dressing contain healthy grains, healthy proteins, and healthy roasted vegetables. Win!  And even better when made with olive oils from our favorite Olive Mill- Queen Creek Olive Mill!

Jump to Recipe

Harvest Salmon Quinoa Bowls with Lemon Tahini Dressing

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Filed Under: Main Course, Make Ahead Meals, Seafood Tagged With: back to school, easy recipes, Fall, harvest, olive oil, Queen Creek Olive Mill, Quinoa, salmon

Apple Walnut Granola

October 16, 2018 By Holly 3 Comments

My husband eats a bowl of yogurt with granola every single morning. After years of watching him pour bowls of sugar laden, processed granola that tasted kind of like cardboard, I decided to take things into my own hands and make my own. One of the great things about granola is how versatile it is. I’ve made a tropical granola with dried fruit and macadamia nuts and a granola with maple, cranberry, and crunchy quinoa. This Apple Walnut Granola is my ode to fall.Apple Walnut Fall Granola…

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Filed Under: Baked Goods, Breakfast Tagged With: apple, Breakfast Food, Fall, granola, Walnut

Butternut Squash Fries with Sriracha Mayo

October 2, 2018 By Lane Leave a Comment

Fall is officially here and I just harvested the last butternut squash from my garden.  And although I do LOVE a good butternut squash soup (like this Thai Butternut Squash Soup), I was looking for something just a little bit different to do with my last butternut squash of the season (well, at least my last home grown butternut squash).  Enter Butternut Squash Fries with Sriracha Mayo.  Because vegetables should not be complicated.

Butternut Squash Fries with Sriracha Mayo #snacks #butternutsquash #srirachamayo #thenewhealthy

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Filed Under: Condiments, Snacks, Vegetable side dishes Tagged With: Butternut Squash, Fall, fries, mayo, side dish, snacks, sriracha, vegetables

Easy Garden Vegetable Soup

September 11, 2018 By Lane 52 Comments

School has begun and the weather is getting cooler (well, here in Minneapolis anyway).  ‘Tis the time to bring out my Garden Vegetable Soup!  This pot of comfort is perfect for the chilly nights ahead (and it’s healthy!)…

Scroll down to the bottom of the post for the printable recipe!

Garden Vegetable Soup bowl…

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Filed Under: Soups and Stews, Vegetarian Tagged With: corn, easy weeknight dinner, Fall, getting your kids to eat vegetables, green beans, soup, sweet potato, tomatoes, vegetable soup, winter

Good Food Reads: Welcome Fall Friday Five

September 7, 2018 By Lane 10 Comments

Such a crazy busy week!  I don’t know about you, but my kids went back to school this week and between their school schedules, their extracurricular activities, and my crazy work schedule-it’s been one wild ride.  School has started, summer has ended and fall has begun!  I love fall with my whole heart, in fact it’s my favorite season-so sit back and relax-enjoy the Good Food Reads: Welcome Fall Friday Five and find out what we’re loving and what is happening behind the scenes at With Two Spoons!

Good Food Reads: Friday Five Welcome Fall

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Filed Under: Good (Food) Reads, Uncategorized Tagged With: books, Coffee, cold press coffee, Fall, food, Friday Five, Good (food) Reads, Instant Pot, jeans, ribs and grubs, Surly Brewery, The Missing Piece of Charlie OReilly

Good Food Reads: Instant Pot Back to School Meals

August 17, 2018 By Lane 2 Comments

Weeknights are about to get a whole lot busier as the kids head back to school.  Simply your life by pulling out your Instant Pot and making these quick and easy recipes from Good Food Reads: Instant Pot Back to School Meals!

Good Food Reads Back to School Instant Pot Korean Inspired Pulled Pork

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Filed Under: Good (Food) Reads, Instant Pot Tagged With: back to school, beans, beef, chickpeas, easy weeknight dinners, Easy Weeknight Meals, Fall, Instant Pot, pork, soup, tacos

Good Food Reads: Easy Spiced Pumpkin Coconut Soup

October 27, 2017 By Lane Leave a Comment

 

A bowl of Easy Spiced Pumpkin Coconut SoupToday we have something very special for you!

For this Good Food Reads, we are going to feature a guest recipe by the wonderfully talented Lesli Schwartz of Asian Caucasian, who I had the pleasure of meeting at the Pinch of Yum Tasty Food Photography Workshop I attended this summer.  The chosen guest recipe was for Easy Spiced Pumpkin Coconut Soup which was a huge hit in my house!  Read on so I can tell you why! (and enjoy the photos by Asian Caucasion-well, with the exception of the one of my little, that one is all mine!)

 

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Filed Under: Soups and Stews, Vegetarian Tagged With: Asian Caucasian, autumn, coconut, comfort food, Fall, Good (food) Reads, guest post, Lesli, Pumpkin, soup, spiced

A Fall Classic: Pumpkin Bread

October 3, 2017 By Holly 9 Comments

I had started out writing this post with a joke about pumpkin spiced everything this time of year but honestly, it just doesn’t feel right in light of all that is happening with the world. My heart is so heavy for the people of Las Vegas, Puerto Rico, Mexico, and everyone that feels less than or afraid everyday single day simply because of the color of their skin or their gender or who they choose to love. Sometimes it seems silly to write about things like baked goods when there are so many more important things we could be talking about. As I thought more about how to start this post, I realized that food is often a comfort – and not just in the eating of it. Food, for me, is so often about community. People coming together to share a meal and fellowship is one of the great joys and comforts of my life and I think community and comfort are things we can all use right now. With that in mind, I’m going to write about pumpkin bread today. And then I’m going to make a good cup of tea and sit down with those I love and eat. …

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Filed Under: Baked Goods Tagged With: baked goods, Fall, Pumpkin, Pumpkin Bread

One Skillet Apple Bourbon Pork Tenderloin

September 27, 2017 By Lane 60 Comments

One Skillet Apple Bourbon Pork Tenderloin

Fall.  Autumn.  Football Season.  Whatever you call this gorgeous leaf color changing season, it is here-in all of it’s glory. Last week was 90 degrees here in Minneapolis, and this week is sixty degrees, windy and rainy.  Fall has arrived.  With fall comes so many of my favorite things!  Back to school, comfort food, sweaters…blankets on the side lines of the kids’ soccer games.  With back to school, though, comes the busy schedule.  And with the busy schedule you need easy weeknight meals-like this One Skillet Apple Bourbon Pork Tenderloin!

We were also lucky enough to be included in the Fall Festival Blog Tour, so below we are featuring links to a whole week’s worth of fall recipes and fall decor!

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Filed Under: Main Course Tagged With: apples, autumn, comfort food, easy weeknight dinner, Easy Weeknight Meals, Fall, one pot, One skillet, pork tenderloin

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With Two Spoons

We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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