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The Only Dill Dip You'll Ever Need

The Only Dill Dip You'll Ever Need

A full of flavor dill dip perfect for parties!

Course Appetizer
Cuisine American
Prep Time 10 minutes
Servings 16 servings
Calories 52 kcal
Author With Two Spoons

Ingredients

  • 1/2 Cup Buttermilk
  • 1/2 Cup Mayonnaise
  • 1/2 Cup Greek Yogurt
  • 2 Scallions chopped
  • 2 Tablespoons Fresh Dill chopped
  • 3/4 Teaspoon Kosher Salt
  • Fresh Ground Pepper to taste

Instructions

  1. In a medium bowl, whisk together the buttermilk, mayo, and greek yogurt until smooth and combined.


  2. Add the chopped scallions, dill, and salt. Mix gently.

  3. Season with fresh ground pepper to taste.

    Allow to chill 3-4 hours in the refrigerator and then enjoy!

Recipe Notes

Recipe Notes:

This recipe makes approximately 1 cup of dip, calories are calculated for a serving size of 2 Tablespoons.