This Sunshine Smoothie will bring you a whole host of nutrients in an easily portable glass. And did I mention that it tastes delicious?
Add the orange, spinach, and almond milk to a blender. Blend until smooth.
Add frozen mango chunks. Blend until smooth.
Add frozen pineapple chunks. Blend until smooth.
Pour into tall glasses and prepare to share with your friends!
I buy the frozen mango and frozen pineapple in 16 ounce bags, making it easy to pull them from the freezer and dump into the blender-no measuring required.
Allergic to almonds? No problem! You can use coconut milk, water or if you are OK with dairy, you can substitute regular milk.
This makes approximately 7 cups of smoothie-enough for 5 people to have 1.5 cups each.