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Roasted Carrots with Easy Thai Peanut Sauce

May 7, 2019 By Lane 7 Comments

Plant forward.

Although I’ve been hearing this everywhere, it took me awhile to figure out what exactly this meant!  I mean it’s not necessarily vegetarian or vegan…

Finally, I realized it is as simple as making plants the star of the show. Now that is nutrition advice we should ALL get behind.

Let me show you one way to make it not only simple-but delicious as well!  It’s so, so easy with these Roasted Carrots with Easy Thai Peanut Sauce.  (and as I had just published a peanut sauce recipe a few weeks ago, these roasted carrots are quite timely-now you’ll have a great way to use that sauce!)

Roasted Carrots with Peanut Sauce on a white plate with cilantro

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Filed Under: Vegetable side dishes, Vegetarian Tagged With: Carrots, clean eating, healthy, peanut sauce, roasted carrots, side dish, Thai

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We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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