2020 was a year of a million meals at home. 2021 is starting out similarly for us. Here are the recipes I have in my back pocket that are on repeat in my house! I hope you find a recipe that you can add to your family’s repertoire! Read on for are the top recipes I have on repeat!
I think I’ve made at least 2 million meals since the pandemic started. It seems with 4 people in our house, 3 of whom have been working and schooling from home, that there are never ending meals to be made. And I, for one, am tired of cooking! (I know, I know, I love cooking, but really… SO. MANY. MEALS.) Enter these Slow Cooker Southwest Chicken Bowls, which have saved dinner (and my sanity) many times.
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I’m ready to be back blogging and am excited about a brand new year. I’m excited to bring you new recipes and talk about food and lifestyle, and Holly plans on joining us just as soon as her schedule allows. But first: a little reality. This pandemic is a large part of why we were not blogging as usual this summer (along with my medication misadventures: see post here). We need to acknowledge the elephant in the room. The weight that made my heart too heavy to sit down and concentrate on editing food photos and testing recipes. I felt like my mind was constantly whirling…which to be fair, I guess it was. So maybe we should talk about it. We should talk about life as an emergency physician during a pandemic (which is almost identical to the life of any healthcare professional-from the nurses to the techs to the pharmacists to the social workers to the EMS providers).
