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Instant Pot Maple Apple Steel Cut Oats
This is a simple breakfast, perfect for a busy day.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 servings
Author With Two Spoons
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3
Tablespoons
butter
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2
cups
apple
peeled and chopped (approximately 2 cups)
-
1
cup
steel-cut oats
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2 1/2
cup
water
-
1/4
cup
maple syrup
-
2
teaspoons
ground cinnamon
-
1
teaspoon
vanilla
-
1/2
teaspoon
ground nutmeg
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1/4
teaspoon
kosher salt
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chopped apples
pecans, raisins, maple syrup for garnish
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Turn your Instant Pot on and press the Sauté function.
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Melt the butter in the pot.
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Add the oats and apples and cook for approximately 2 minutes.
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Add the water, maple syrup, cinnamon, vanilla, nutmeg and salt.
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Cook on manual high pressure for 7 minutes.
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Allow a 10 minute natural release.
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Stir the oatmeal, which will thicken as it cools.
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Serve with the toppings of your choice.