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Pasta Amatriciana

March 7, 2017 By Lane 17 Comments

So let me start with a disclaimer: I am not Italian.  I have visited Italy, but I have very little knowledge of authentic Italian cuisine.  However, I do know what I like to eat!  And this Pasta Amatriciana all started with a local restaurant which has since closed.    Trust me, after tasting Pasta Amatriciana you won’t care if it is authentic or not.  Best of all you won’t believe how simple it is!

Pasta Amatriciana

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Filed Under: Main Course, Pasta Tagged With: amatriciana, bucatini, Italian, pancetta, parmesan, pasta, spaghetti, tomato sauce

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We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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