Who is ready for another helping of the recipes that are going to brighten your Thanksgiving 2017 table? If you are looking for appetizers, turkey, potatoes, stuffing, or bread, please head to Good Food Reads: Thanksgiving 2017 Part 1. So many good things to be had! Today’s edition will round out your Thanksgiving celebration with salads, vegetables, cranberries and dessert! And don’t forget to tell us what your favorites are in the comments below! …
Good Food Reads: Thanksgiving 2017 Part 1
Oh my friends, it’s November! And although November certainly means cold, windy, dark days here in Minneapolis, November is completely redeemed by the fact that it brings THANKSGIVING (my very favorite holiday ever). Thanksgiving means thousands of sides, desserts, and leftovers for days. I make homemade rolls that serve as dinner rolls on Thanksgiving Thursday and serve as the backbone of the perfect turkey sandwich on Black Friday. Leftover stuffing and mashed potatoes serve as a Black Friday breakfast that dreams are made of. I know y’all are planning your own Thanksgiving feasts, so here are a few suggestions!
(Never fear, this is only part 1!)
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