I love a good summer cocktail. Something refreshing, not to sweet, and full of ice on a hot summer day. Last year, while on a trip through the Mediterranean, I was introduced to my current summer favorite, The Hugo Spritz (find our recipe here). I’m still searching for my Summer 2019 favorite. Read on for 10 Summer Cocktail Recipes. 
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Fourth of July Favorites
Despite the fact that it feels like summer just started yesterday, the Fourth of July is nearly upon us! If you’ve been a blog reader for some time, you might know that in my family, the Fourth of July is a big deal. Each year we gather at my grandmother’s lake home for a few days of classic Minnesota lake life. It is hands down one of my favorite times of the year. I love the sun soaked days chasing happy kids around and catching up with my extended family. Oh, and did I mention the food is always amazing? My grandmother is an incredible cook and always makes a fantastic feast on the Fourth. Filled with summertime classics as well as old family favorites, it is a meal everyone looks forward. Over time, and as our family has grown, the meal has become a larger family project, with everyone contributing their Fourth of July favorites. Today, I’m sharing my Fourth of July Favorites including some new recipes that I can’t wait to try this upcoming holiday weekend!
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Loves Food, Will Travel: Four Days in Ojai
Food and travel – and especially in combination – have always been a huge part of my life. From the time I was pretty young, I have had a serious travel bug. I’m thankful that my parents were game for exploring with young kids and were also supportive of my wanderlust when I got a little older and headed off for exotic new places. Over time, my travel has slowed a little as life has been filled with young kids and busy jobs, but I still love to get away and experience new places and cultures as often as I can. Recently, Lane and I had the great opportunity to head to Ojai, California for a work conference and man, did we love it. We were able to spend four days in Ojai where we experienced tons of great food and explored a new to us region that I will definitely be heading back to soon.
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Books, Books, Books: How I Organize My Reading Life
If there’s one thing here at With Two Spoons that we love more than food, it’s books.
Fiction, non-fiction, cookbooks. Hardcover, paperback, e-reader.
We love them all. If you follow along with us on social media, you know that we are posting what we’re reading this year using the hashtag #withtwospoonsreads. It’s been a really fun way for us to share what we’re reading and loving and to connect with other book loving folks out there (and get some great book recommendations, too!). With how much we’ve been enjoying that little side project, I thought it might be fun to delve a little deeper into what our reading lives look like here on the blog. So, if books are your thing and you want to learn more about what’s on our TBR (that’s To Be Read list!), how we track our reading, different reading challenge options we’ve found, and the fun that is #bookstagram, keep reading!
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2019 With Two Spoons Projects!
Happy Friday, friends! It’s the end of another great week and – almost – the end of January already. How did that happen? It seems like the holidays flew by and the start of the year has done the same. Between setting and starting New Year’s goals and launching head first into those January healthy habits (hellooooo, Whole30!), the month really has raced past. I know that a lot of people have been following Lane’s progress with Whole30 and it’s been really great to watch her absolutely kill it with her preparation, dedication, and super awesome meals. As her 30 days are almost up, I wanted to let you know about a couple of other, longer term, mini-projects that we’ll be working on this year at With Two Spoons that you might want to follow along with! This week’s Good Food Reads is all about our 2019 With Two Spoons Projects. Read on for all the details…
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Friday Five: Whole 30 Recipes and Inspiration
The Whole 30 can be daunting. SO daunting. It seems like everything is off limits and there is nothing you can eat. But the truth is, there is a TON you can eat. And not only is it good for you, it TASTES good too! So I decided to take this Friday Five and bring you some Whole 30 recipes and inspiration-although I’m not stopping at just five. Read on for ideas for breakfast, lunch, and dinner! (and don’t forget those fresh fruits and veggies!)
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Fitness as A Food Blogger
Are you a fan of New Year’s Resolutions? I definitely used to be. I would carefully craft long lists of all the new things I was going to do/see/be/improve in the coming year. I would excitedly make plans and then – inevitably – about two weeks later, life would get in the way and all of those things would fall by the wayside. Over the past few years, I’ve realized that as much as I love the idea of resolutions, they really weren’t working for me. So I gave them up. And you know what? It’s been great. Instead of resolutions, I have used the start of the New Year as a simple opportunity to reflect on things that have worked for me in past year as well as those things that didn’t. Lately, I’ve been thinking a lot about fitness and keeping strong and healthy in 2019. With that in mind, our Good Food Reads this week is some thoughts on fitness as a food blogger!
Photo by Bruno Nascimento
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Friday Five: Our Five Most Popular Recipes in 2018!
2018 is winding to a close and before we leap ahead to 2019 and all of the great things that are in store, I thought we’d talk about our FIVE recipes that got the most hits in 2018. (I won’t lie-they were a little surprising!) I can tell now what our readers are interested in, and I bet we’ll bring you more of it in 2019, after all, we want to inspire you to get into the kitchen! (although definitely if you have a special request, just let us know in the comments section at the end of this post, we’d love to hear!) Without further ado…here are our five most popular recipes of 2018!
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Good Food Reads: Valdirose
While planning my recent trip to Italy, I read everything I could get my hands on. I was particularly interested in lodging, since my last trip to Italy was via a cruise where I didn’t need to worry about where we would stay. As fate would have it, I stumbled upon a blog called Girl in Florence. At the very, very bottom of her page on hotel recommendations in Florence, she recommended a B and B named Valdirose. I clicked on the owner’s Instagram page and knew immediately that this was the place we were going to stay. Here is why…
The breakfast area at Valdirose.
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Good Food Reads: A Fall Friday Five
There is something so cozy and wonderful about fall. All those perfect, crisp days filled with changing leaves and sunshine are the stuff of instagram dreams, right? Well, admittedly today is a bit of a bummer weather wise (it’s cool and rainy here in Minnesota), but the forecast is looking up and I’m diving into my fall favorites for this week’s Good Food Reads: Fall Friday Five. Come along!
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