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Halloween Caramel Corn

October 27, 2020 By Holly Leave a Comment

Hello, friends. It’s been a while. How are you?

Like so many others, this year has thrown us some curveballs and we’ve been away from our dear blog longer than we planned. But, we’re really excited about getting back to it this fall with some fun, fantastic recipes for you. Let’s start this thing off with some Halloween Caramel Corn!

Halloween Caramel Corn
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Filed Under: Uncategorized Tagged With: Candy, Dessert, Halloween

Whiskey Sea Salt Caramels

April 30, 2019 By Holly 2 Comments

I’m gonna start with a little bit of truth telling: if you are here looking for a healthy recipe, you might want to keep on looking. This recipe is NOT vegan, low carb, keto, Whole30, or paleo. I’m not sure what the calorie count per delectable bite is (and frankly, I don’t want to know). What I do know, is that these Whiskey Sea Salt Caramels are about the tastiest thing I’ve had in a very long time and I recently had to give away most of my last test batch to keep from eating them all. 

Whiskey Sea Salt Caramels

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Filed Under: Baked Goods Tagged With: Candy, Caramels, Sea Salt, Whiskey

Good Food Reads: Candy Time!

March 2, 2018 By Holly Leave a Comment

My husband has a legendary sweet tooth. Cookies, cupcakes, chocolate, and especially peanut butter cups. There isn’t much in the way of sugary confections he doesn’t like. This week’s Good Food Reads is for him. It’s Candy Time!

Good Food Reads Candy TimeIf you haven’t tried our super easy Dark Chocolate Peanut Butter Cups yet, now is the time! They freeze really well so make a double batch for those days you just really need something sweet.

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Filed Under: Good (Food) Reads Tagged With: Candy, Chocolate, dairy queen, Good (food) Reads, peppermint patties, pop rocks, snickers

With Two Spoons

We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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