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Shakshuka (Whole30, Vegetarian, and How to Impress Your Date)

January 29, 2019 By Lane 4 Comments

The end of the Whole30 is near.  Just a few short days left.  Friday I will share with you what I’ve learned (and it’s a lot!), but for today, I will say the Whole30 has brought up a ton of eating/food/cooking conversations that have have got me thinking.  I’m a physician and while at work the other day, my college-aged scribes had been asking me about easy, college approved dinner recipes (preferably with leftovers) that would not break the bank.  Although I agreed to tackle that one (coming soon) I also got to thinking…how can these guys impress their dates?  (We didn’t actually TALK about this part of their lives at all-and I can feel them blushing as I write this, you never know when this advice will come in handy!)  Which then led me to remember how my own husband made me dinner while we were dating… which leads to Shakshuka (Whole30, Vegetarian, and How to Impress Your Date) and a few funny photos!

Whole30 Shakshuka in a cast iron pan photo

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Filed Under: Breakfast, Vegetarian, whole 30 Tagged With: Breakfast, brunch, cast iron skillet, date, dinner, Eggs, lunch, paleo, shakshuka, vegetarian, Whole30

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We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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