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Good Food Reads || 02.10.17

February 10, 2017 By Holly Leave a Comment

Good Food Reads

How on earth is it already Friday and time for another Good Food Reads? I don’t know about all of you, but I am soooooo ready for this thing we call a weekend! My son recently turned four and we are celebrating his birthday with his first more-than-just-family birthday party. He is so excited and I am so tired. Lane is also having a birthday party this weekend and I know that we are both appreciating easy, comforting foods this weekend. I’m personally going to be trying a new Winter Lasagna with butternut squash and brussels sprouts tonight and making a double batch of chili and JalapeƱo Cornbread for tomorrow night after the party! We are supposed to have beautiful weather all weekend – 45 degrees in Minnesota in February!! – so I think I’ll come up with something for my hubby to grill on Sunday. Can’t wait. What are you all cooking this weekend? Need some inspiration? Check out this week’s Good Food Reads…

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Filed Under: Good (Food) Reads Tagged With: Baked Potato, Banana bread, Chicken, Chilaquiles, cookies, Curry, Frittata, One Pan, Ottolenghi, rosemary, soup

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We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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