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Summer Vegetable Breakfast Burritos

July 7, 2020 By Lane 1 Comment

Social distancing is making me yearn for our cabin weekend that we had last year.  In case you missed this recipe from last summer, here it is again!  It’s perfect to use up the zucchini that is growing like crazy in my garden this year!

Breakfast always brings out strong feelings in people.  Some folks can’t live without eating two minutes after getting out of bed.  Some people never eat breakfast and instead start with lunch.  I was always pretty meh about breakfast, but that’s when I thought breakfast was supposed to be sugary cereals (blech…).  These Summer Vegetable Breakfast Burritos have totally swayed me into the breakfast is important camp!  And they’re easy!

Summer Vegetable Breakfast Burritos on a plate

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Filed Under: Breakfast, Vegetarian Tagged With: beans, Breakfast, brunch, Burritos, corn, easy recipes, Eggs, vegetarian

The Very Best Creamy Sausage Pasta Bake

October 22, 2019 By Lane 3 Comments

Creamy Sausage Pasta Bake. No one can resist it. Just the right amount of cream, just the right amount of tomato, just enough sausage. Your family can’t eat the whole amount in one sitting? No problem- this makes great leftovers. Need something you can serve to friends? This sausage bake is the perfect solution. Read on to get the recipe for your new favorite pasta dish.

Two plates and a casserole dish of creamy sausage pasta bake
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Filed Under: Main Course, Pasta Tagged With: baked pasta, easy recipes, Easy Weeknight Meals, main course, pasta, sausage

Harvest Salmon Quinoa Bowls with Lemon Tahini Dressing

August 27, 2019 By Lane 2 Comments

Fall is coming!  And with that comes back-to-school and a crazy amount of activities and schedules!  Yet you still want something healthy and flavorful to feed your family.  Enter my new favorite way of eating-bowls!  The Harvest Salmon Quinoa Bowls with Lemon Tahini Dressing contain healthy grains, healthy proteins, and healthy roasted vegetables. Win!  And even better when made with olive oils from our favorite Olive Mill- Queen Creek Olive Mill!

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Harvest Salmon Quinoa Bowls with Lemon Tahini Dressing

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Filed Under: Main Course, Make Ahead Meals, Seafood Tagged With: back to school, easy recipes, Fall, harvest, olive oil, Queen Creek Olive Mill, Quinoa, salmon

Simple Lentil Salad with Roasted Root Vegetables

August 6, 2019 By Holly 1 Comment

Summertime always makes me crave simple foods. I don’t know if it’s that summer produce is just so good and fresh that it doesn’t need much, or that the slow pace of lazy summer days makes me a little lazy in the kitchen. Either way, when the warm weather hits, simple is my mantra.  Like this Simple Lentil Salad with Roasted Root Vegetables. Lentil Salad with Roasted Root Vegetables

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Filed Under: Side Dishes, Vegetarian Tagged With: easy recipes, Leeks, Lentils, salad, side dish, sweet potato, vegetarian

With Two Spoons

We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

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