With Two Spoons

  • Home
  • About
  • Recipe Index
  • Shop With Two Spoons
  • Contact Us

Good Food Reads: Summer Grilling

May 18, 2018 By Lane 8 Comments

The weather has turned in Minneapolis!  Finally we have nice temperatures and sunshine.  That can only mean one thing…summer grilling!  We’ve cleaned off our grills and our patio tables.  We’ve taken out the deck cushions and are getting the planters ready for flowers.  Finally, we’ve gone in search of some fabulous summer grilling recipes from our blogger friends and we can’t wait to share them with you!  Good Food Reads: Summer Grilling is your guide to the best of this summer’s grilling recipes!

Facebook Collage Good Food Reads: Summer Grilling

Disclaimer: all photos and recipes are credited to the blog from which they came.  A million thanks to all of our blogger friends for allowing us to use their amazing work to put together this collection of summer grilling recipes for you!

…

Read More »

Filed Under: Good (Food) Reads, Grilling, Vegetarian Tagged With: beef, Chicken, Good (food) Reads, grilling, pork, prawns, salmon, shrimp, spring, summer, tofu, vegetables

Good Food Reads: Cinco de Mayo Cocktails and Mocktails

May 4, 2018 By Lane 22 Comments

Spring is here and it’s time to throw a Cinco de Mayo fiesta!  And every great fiesta needs a fabulous Cinco de Mayo cocktail!  Below is a round up of our favorite Cinco de Mayo cocktails from our favorite bloggers, complete with their beautiful photos.  Don’t want alcohol at your fiesta?  No worries, we have you covered-we’ve even included some delicious mocktails!  Keep on reading for your guide to the most fun Cinco de Mayo Cocktails & Mocktails.  Stay tuned to up your cocktail game.

Good Food Reads: Cinco de Mayo Cocktails & Mocktails

Disclaimer: all photos in this episode of Good Food Reads: Cinco de Mayo Cocktails & Mocktails are courtesy of the blogger whose recipe we are featuring.  They have given their permission for us to share their beautiful work and we thank them from the bottom of our hearts!

(If you choose to drink alcohol, please drink responsibly!)

…

Read More »

Filed Under: Cocktails, Good (Food) Reads Tagged With: cinco de mayo, cocktails, Good (food) Reads, Margaritas, mocktails, mojitos, palomas, pina coladas, sangria

The Best Ever Fiesta Guacamole

May 1, 2018 By Lane 21 Comments

I have never met a guacamole that I haven’t liked.  But this Best Ever Fiesta Guacamole is beyond delicious.  Flavorful and full of healthy fats, this is the guacamole that I’ve been making for my own family for years.  You may be surprised at the secret ingredient that makes this simple Fiesta Guacamole out of this world.

The Best Ever Fiesta Guacamole

…

Read More »

Filed Under: Appetizers, Sauces Tagged With: avocado, best ever guacamole, cinco de mayo, fiesta, friendship, Onion, tomato

Good Food Reads: A Taste of the Southwest

April 20, 2018 By Lane 6 Comments

My recent vacation to Arizona was filled with great food, and I’ll readily admit that I’m hooked on the flavors of the Southwest.  What better time to do a recipe round up featuring the amazing Taste of the Southwest?  These talented bloggers have allowed me to share their amazing Southwestern recipes with you!  From dips to tacos to casseroles to enchiladas, this edition of Good Food Reads: A Taste of the Southwest has it all!

Good Food Reads: Taste of the Southwest

…

Read More »

Filed Under: Good (Food) Reads Tagged With: appetizers, beef, Chicken, chipotle, Dips, enchiladas, jackfruit, mexican, pulled pork, sandwiches, soup, southwestern, tacos, taquitos, tostadas

Cobb Salad with Creamy Gorgonzola Dressing

April 17, 2018 By Lane 13 Comments

I’m over winter. Officially over winter. After getting a foot of snow here in Minneapolis last weekend, I am begging it to stop. I’m screaming uncle.  I’m ready to move on to sunny days and warm temperatures.  It is time for salads on the deck with a good book.  Like this Cobb Salad with Creamy Gorgonzola Dressing.

Cobb Salad with Creamy Gorgonzola Dressing

…

Read More »

Filed Under: Condiments, Salads Tagged With: avocado, bacon, Chicken, cobb salad, dressing, egg, gorgonzola, green onion, spring, summer

Good Food Reads: Queen Creek Olive Mill

April 6, 2018 By Lane 3 Comments

“The future belongs to those who believe in the beauty of their dreams” -Eleanor Roosevelt.

I am a sucker for a good story.  And as I’m currently on Spring Break in sunny Arizona, I’ve had plenty of time to be introspective. This is one of those feel good stories that I just couldn’t help passing on to you. This is the story of the Queen Creek Olive Mill, and why you NEED to visit on your next trip to the Phoenix area!

Queen Creek Olive Mill Bell'Olio Nuovo

…

Read More »

Filed Under: Good (Food) Reads Tagged With: agritourism, Arizona, follow your dreams, olive oil, Phoenix, Queen Creek Olive Mill, Rea family, restaurant, tours

Instant Pot Black Bean Tacos with Avocado Crema

April 3, 2018 By Lane 13 Comments

Without further ado, here is the recipe for the Instant Pot Black Bean Tacos with Avocado Crema that I had promised you all! (and for extra yum, they contain butternut squash as well!)

Instant Pot Black Bean Tacos close up

I recently hosted one of my book clubs and decided the theme should be tacos. The book was “Americanah”, and if you’ve ever read this book you’re wondering right now where I got the idea for a taco theme.  Spoiler alert, my mind works in mysterious ways.  I can’t explain it.  I won’t even try. But for some reason, this book made me decide to create a recipe for Instant Pot Black Bean Tacos with Avocado Crema and I’m sure glad it did.  …

Read More »

Filed Under: Instant Pot, Main Course, Vegetarian Tagged With: black bean, Butternut Squash, easy weeknight dinner, Instant Pot, make ahead meals, Pressure Cooker, tacos

Good Food Reads: Minneapolis Brewery Tour

March 23, 2018 By Lane 8 Comments

Do you live in Minneapolis?  Are you interested in visiting Minneapolis?  I bet you will be after reading about this do-it-yourself Minneapolis Brewery Tour!  And by “tour”, I really mean collection of breweries that make a brewery crawl all but inevitable. Plus a few distilleries thrown in for fun.  And don’t forget the food trucks! YES PLEASE!

Northeast Minneapolis Brewery Tour Collage

…

Read More »

Filed Under: Beer, Beverages, Cocktails Tagged With: 612 Brew, Bauhaus Brew Labs, brewery, Dangerous Man Brewing, distillery, Indeed Brewing, Minneapolis, Minneapolis Brewery Tour, Minnesota, Norseman Distillery, northeast minneapolis, Sociable Cider Werks, spring, summer, Surly, Tattersall Distilling

Farro Salad with Salmon and Roasted Vegetables

March 20, 2018 By Lane 2 Comments

You might have heard this story before, (you’ve probably lived this story before) but this particular ending is delicious! This Farro Salad is worth reading about!

I recently went out to lunch with a group of friends, at a restaurant I go to frequently.  While looking at the menu, I was tempted to order my “usual”, but instead decided to take a chance on this Farro Salad.  Thank goodness I did!  As soon as I started eating, I decided this was a dish I needed to create at home.  ASAP.

Farro Salad with Salmon and Roasted Vegetables.

Let me take a minute to mention our BRAND NEW SUBSCRIPTION SERVICE!  All of our recipes delivered right to your inbox.  Could not be easier.  No more relying on social media to tell you when we have a new post.  No more wondering…are those girls still blogging?  Because of course the answer is YES!  Of course we’re still blogging.  Don’t worry about us cluttering your inboxes-2 emails a week, the days of our new posts.  And if you’re still worried, check out our Privacy Policy below.

Now without further ado-stop and take a moment and enter your email address (on the right hand on your desktop, at the bottom if you’re viewing this on mobile). We thank you from the bottoms of our hearts.

…

Read More »

Filed Under: Main Course, Salads, Seafood Tagged With: Farro, lunch, main course, parmesan, roasted vegetables, salad, salmon, savory, sheet pan, supper

Good Food Reads: Quinoa Recipes

March 9, 2018 By Lane 26 Comments

Quinoa.  Keen-wa.  High protein, gluten free, versatile.  We love quinoa and think you should too!  This edition of Good Food Reads: Quinoa Recipes will give you 20+ of the best and most diverse quinoa recipes!  Looking for some new powerfood recipes to add to your meal planning?  Look no further than our ODE TO QUINOA!

Quinoa Recipes Round Up Photo

Many fabulous bloggers have been kind enough to share their quinoa recipes with us, and are allowing us to share their recipes with you (along with their drool worthy photography!).  We’re excited to show you what we have planned for our quinoa!

…

Read More »

Filed Under: Dessert, Good (Food) Reads, Salads, Vegan, Vegetable side dishes Tagged With: bowls, Breakfast, cakes, Desserts, Good (food) Reads, granola bars, Meatballs, patties, Quinoa, salads, vegan, vegetables, vegetarian

  • « Previous Page
  • 1
  • …
  • 10
  • 11
  • 12
  • 13
  • 14
  • …
  • 26
  • Next Page »

With Two Spoons

We are Lane & Holly, the creators of With Two Spoons. We are friends, coworkers, mamas, and home cooks. Our belief is that community is built around the table. Come along as we share our kitchen adventures.

Subscribe to With Two Spoons



With Two Spoons

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Categories

Twitter

Tweets by WithTwoSpoons

Pinterest

my foodgawker gallery

Recent Posts

  • The Recipes I Have on Repeat
  • Slow Cooker Southwest Chicken Bowls
  • From the Frontline: Life as an Emergency Physician During a Pandemic
  • Whole Wheat Apple Cinnamon Donuts

Archives

Copyright © 2026 With Two Spoons // Creative Commons License// Terms & Privacy // Foodie Pro Theme On Genesis Framework // Log in

 

Loading Comments...